by Ocean Jewels | Dec 2, 2025 | Trout, Blog, Recipes
Fresh trout season in the Cape is short but wonderful — usually running from October through to early December. During this time, we’re lucky enough to get locally harvested trout from Franschhoek that is premium-quality and is perfect for the braai or oven. Once...
by Ocean Jewels | Sep 24, 2025 | Recipes
Trout is one of those versatile fish that works beautifully whether you keep it simple with a squeeze of lemon or dress it up with something a little more exciting. Fresh, flaky, and full of flavour, it’s a fantastic choice for both easy midweek dinners and special...
by Ocean Jewels | Sep 15, 2025 | Recipes
There’s something so satisfying about a dish that feels both wholesome and light. This recipe is all about fresh, simple ingredients that come together beautifully — tender seared tuna paired with a vibrant borlotti bean and spinach medley. It’s quick to prepare, full...
by Ocean Jewels | Sep 9, 2025 | Uncategorised, Recipes
With the Springboks playing in New Zealand, the early kick-off times have meant a shift from our usual braai gatherings to something a little different: Brunch, Bokke and Buddies. Instead of fires and grills, our table was set with fresh bagels, cold smoked trout,...
by Ocean Jewels | Sep 9, 2025 | Uncategorised, Meal Kits
Instructions Defrost 10–15 mins before baking.Bake: Place bagel into oven preheated at 180°C for 7–10 minutes until brown and crisp.Air fry: at full power for 5–7 minutes or until golden brown and crisp.Make sure they are nicely browned before eating, nothing beats a...
Hey Lynn, sure you can! Stews and curries being very wet means they freeze well so go ahead, make a…