DELIVERY R65 ACROSS CAPE TOWN | FREE DELIVERY FOR ORDERS OVER R1200
NEW! Fresh Fish Market Oj & Friends
From Fish Carcasses to Flavour: How We Make Our Fish Stock
Have you ever wondered what happens to all the fish carcasses left behind after we fillet your fish? At Ocean Jewels, we have always believed in making the most of every fish that comes through our kitchen. Sustainability is not only about choosing the right species...
Ocean Jewels & Pesto Princess – A Collaboration Years in the Making
Kathleen Quillinan, Founder & Creative Director of Pesto Princess (left), & Julie Cater, Founder & Owner of Ocean Jewels (right) Some partnerships happen overnight. Others take nearly 20 years. Kathleen from Pesto Princess and I have known each other since...
Meet Ulva: The Ocean’s Green Superfood
At Ocean Jewels, we’re always looking for products that are not only delicious, but also sustainable, innovative, and good for you. That’s why we’re excited to introduce a brand-new addition to our range — Ulva seaweed, more commonly known as sea lettuce. Ulva is a...
Dry-Aged Fish: A New Way to Experience Seafood
When you hear “dry-aged,” your mind probably goes straight to beef — I know mine did the first time I came across it. Over the past while, we’ve been working closely with Cape Fish to explore dry-aged fish, and it’s honestly something really special. Through Ocean...
Better Tuna, Better Oceans: Now at Ocean Jewels
Msc certified Yellowfin tuna now available at Ocean Jewels
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