by Ocean Jewels Seafood | May 26, 2023 | Recipes
This seared tuna sashimi recipe is a real treat and so simple to get right. It is absolutely perfect when entertaining and bound to impress. Your guests will be blown away and the cook is quick and easy, leaving you with more time for friends and family. All you...
by Ocean Jewels Seafood | May 17, 2023 | Recipes
Story behind My 2 Salmon Recipes I never grew up eating salmon, in fact this first time I tried it was when I started Ocean Jewels in 2006 and it took me while to even attempt it raw – now its my favourite way to eat the fish, especially when entertaining....
by Ocean Jewels Seafood | May 15, 2023 | Recipes
This post is about one of our more unique recipes (haddock and prawn chowder) using a specialised ingredient not so common in South Africa. The Ocean Jewels haddock is one of our products that I’m super proud of but before I explain why, let’s explore what...
by Ocean Jewels Seafood | May 1, 2023 | Recipes
Yellowtail is by far my favourite sustainable fish option and my dad is Cape Town’s self-proclaimed ‘best Yellowtail fisherman’ so we grew up eating this fish and still enjoy it. The following cured yellowtail recipe is the ultimate celebration of this...
by Ocean Jewels Seafood | May 1, 2023 | Recipes
Prepare Calamari Steaks 2 Ways: Calamari has always been our family favourite – Growing up with a fisherman dad, he’d catch the local calamari but as it was so valuable as bait he’d never allow us to eat it – the standing family joke it that we get...
by Ocean Jewels | Apr 12, 2021 | Recipes, Blog, Featured, Squid
Everyone in Cape Town seems to have a favourite spot for calamari. Whether it’s a plate of crispy fried calamari with lemon on the side, quickly seared calamari with chilli and garlic, or something a little more substantial for Sunday lunch, it’s one of those seafood...
DELIVERY R65 ACROSS CAPE TOWN | FREE DELIVERY FOR ORDERS OVER R1200
Hey Lynn, sure you can! Stews and curries being very wet means they freeze well so go ahead, make a…