The Wynland Cheddar from Montagu Cheese is a traditional mature, flavourful and zingy cheddar, 8–12 months matured.
Made from free range Jersey cow’s milk, non-animal rennet and specific cultures. No artificial additives, preservatives, flavourants or maturation agents.
Sold in 200 to 220g packs
5 in stock
The Woodstock Exchange
66 Albert Road, Woodstock, Cape Town
8:30am to 4:30pm Mon – Fri
11am to 3pm – Lunch
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