The Wynland Cheddar from Montagu Cheese is a traditional mature, flavourful and zingy cheddar, 8–12 months matured.
Made from free range Jersey cow’s milk, non-animal rennet and specific cultures. No artificial additives, preservatives, flavourants or maturation agents.
Sold in 200 to 220g packs
10 in stock
The Woodstock Exchange
66 Albert Road, Woodstock, Cape Town
8:30am to 4:30pm Mon – Fri
11am to 3pm – Lunch
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